NUTURED TO GREATNESS
Exceptional, full blood Wagyu raised in Victoria’s high country.
Premium Wagyu from the Victorian Alps.
OUR STORY
Nurtured to Greatness
In the pristine foothills of the Victorian Alps, amidst the cool, clean air of Acheron Valley beneath the Cathedral Range, Marble King cultivates Australia's finest fullblood Wagyu.
We honour the traditions of Japanese Wagyu while embracing the unique natural advantages of our land to produce ultra-premium, full blood Wagyu.
Everything we do is intentional—from our herd’s elite genetics to the nutrient-rich pastures they graze. Because greatness takes time, care and an unwavering commitment to quality.
Australian Wagyu Excellence. Japanese Tradition.
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100% Full Blood Wagyu
Elite Japanese bloodlines high in Tajima. This high Tajima full blood heritage ensures a luxuriously rich flavour, buttery texture, and exquisite marbling in every cut.
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Cool Climate. High Country Advantage
Our property in the Acheron Valley offers cool temperatures, high rainfall, and biodiverse pastures—conditions that naturally support gradual development and superior marbling.
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Bio-Diverse Farming Ethical Practice
Our cattle roam freely, grazing on natural pastures before entering a 600-day Japanese-inspired grain finishing program. It’s farming done the right way—responsibly, ethically, and with the end experience in mind.
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MB9+ Marbling
With marbling scores up to MB9+, every bite of Marble King Wagyu is an indulgent experience—full of umami, melt-in-your-mouth tenderness, and unforgettable richness.
OUR COMMITMENT
Premium Wagyu Production. Uncompromising Quality.
OUR COMMITMENT
From genetics to grain, paddock to plate—every step in creating our premium Australian Wagyu is fully integrated and meticulously managed.
Our cattle are processed in Victoria at a Tier 1 and 2 export accredited facility. Our farms located in South Eastern Australia produce our own high quality grains, silage and hay, giving us further control over the entire production process.
This comprehensive approach ensures complete oversight and exceptional consistency, guaranteeing that every cut of Marble King Wagyu meets the exacting standards of the world's most discerning chefs and culinary connoisseurs
PARTNERS
Premium Wagyu for Discerning Partners
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Elevate your menu with premium Australian Wagyu specifically bred for refinement, depth of flavor, and culinary performance.
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Experience fullblood Wagyu that exceeds all expectations—meticulously crafted for those who demand the extraordinary in texture, marbling, and taste.
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Partner with a premium Wagyu brand built for luxury markets. Precision-driven, globally ready, and consistently exceptional in quality and marbling.
Certificates & Accreditations
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![MLA ACCREDITED logo]()
MLA ACCREDITED
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![HALAL CERTIFIED icon]()
HALAL CERTIFIED
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![AUS -MEAT ACCREDITED logo]()
AUS -MEAT ACCREDITED
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![Aus Qual ANIMAL WELFARE CERTIFIED logo]()
ANIMAL WELFARE CERTIFIED
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![HCCAP CERTIFIED logo]()
HCCAP CERTIFIED
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![Meat Standards Australia logo]()
Meat Standards Australia
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![DAFF EXPORT LICENSED logo]()
EXPORT LICENSED
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![BRC APPROVED arrangement logo]()
BRC APPROVED
Crafted with precision
Delivered with pride
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